Singapore PR Firm

CITIZEN L AMBILUNA URUSHI WATCH BRACELET - CONNECTING LIGHT AND TIME

A WATCH TO CONNECT LIGHT AND TIME

 

Singapore, September 2016 – The design features a “Urushi drop,” an element of traditional Japanese lacqueriware. The varying brilliance created by Moon-Grazed Sapphire Crystal Glass and the Urushi drop are blended on a simple bangle. These elements combine to create a sense of vitality that brings the watch design to life and enhances its pure elegance. Read more about CITIZEN L AMBILUNA URUSHI WATCH BRACELET - CONNECTING LIGHT AND TIME

foodpanda DONATION TO FOOD BANK SINGAPORE

SINGAPORE, October 24, 2014 – More than twenty families in Singapore will benefit from foodpanda’s donation after their campaign against hunger “You Say. We Donate”. foodpanda (www.foodpanda.sg), Singapore’s leading mobile and online food ordering marketplace, visited the Food Bank Singapore today and donated food on behalf on their fans.

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foodpanda BECOME MOBILE FIRST COMPANY

Singapore, October 28th 2014foodpanda, along with its affiliated brands hellofood and Delivery Club, has recorded five million downloads of its native mobile applications. After releasing its next generation food ordering app in July, the company has stepped up its focus on mobile platforms.

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BE READY FOR A TISSUE INVASION

Singapore, November 21st 2014 – foodpanda (www.foodpanda.sg), along with EasyVan, is planning to invade Lau Pa Sat and Amoy Food Centre on the fourth week of December. Armed with packed tissues, they will place them on all the tables to remind Singaporeans’ habits of reserving seats.

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SUSHI MIEDA - HAUTE CUISINE ON ANOTHER LEVEL

Singapore, November 2014 – Eight precious seats on the 10th level of OUE Tower is what makes Sushi Mieda a one-of-a-kind dining destination. The brainchild of world renowned one-Michelin star Japanese Kaiseki master Chef Nobumasa Mieda, Sushi Mieda is an electrifyingly modern take on Kaiseki, a haute dining experience.

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HAVE A JOLLY CHRISTMAS AT TAKUMI KACYO

Singapore, November 2014 – Celebrate this holiday season with Takumi Kacyo! Executive Chef Kenji Okumura has curated a delectable Christmas menu, putting his own spin on the classic Christmas offerings. Take a step back from the hustle and bustle of the city and enjoy a scrumptious meal overlooking the Marina at Keppel Bay.

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